L’ EPICURIEN Artichoke Cream with Truffle

$12.49

This artichoke cream with truffle from Périgord is an exceptional dish. Enjoy it cold on toast with your cocktails or in a verrine. You can also enjoy it hot with fine pasta; or even better use it as a stuffing for home-made ravioli – it’s delicious!

INGREDIENTS:
Artichoke 70.5%, sunflower oil, garlic, aroma, Perigord truffles (Tuber melanosporum): 1.1%, salt, pepper, acidifying: lactic acid.

Available in 100g.

Description

This artichoke cream with truffle from Périgord is an exceptional dish. Enjoy it cold on toast with your cocktails or in a verrine. You can also enjoy it hot with fine pasta; or even better use it as a stuffing for home-made ravioli – it’s delicious!

INGREDIENTS:
Artichoke 70.5%, sunflower oil, garlic, aroma, Perigord truffles (Tuber melanosporum): 1.1%, salt, pepper, acidifying: lactic acid.

Available in 100g.

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