In pursuit of excellence


5 in stock

SKU: 97809819802 Category: Tag:


Discover the book In pursuit of excellence  by Josiah Citrin and Patricia Aranka Smith. After 12 years as chef and owner of Two-Star Michelin award winning Melisse Restaurant in Santa Monica, chef Josiah Citrin opens up his kitchen and shares the recipes that have consistently earned him rave reviews with his first cookbook, “In Pursuit of Excellence”.

Additional information

Weight 64 oz
Dimensions 12 × 9.5 × 1 in


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