Caramel is sugar that's allowed to change, run a little wild. Bless the sweet science that allows this to occur. Soma's caramel chocolate (named Caramel AF) melts like butter in your mouth, the taste of slowly caramelized sugars and cooked milk beautifully intermingled. The Caramel AF is finished with a twinkle of crunchy sea salt from the Newfoundland Salt Company. Peter and Robin make their delicious flaky crystals from the waters of Trinity Bay in Bonavista, Newfoudland. Sweet and salty soul mates united in a very Canadian bar. 


Ingredients: cocoa butter, organic cane sugar, milk powder, cocoa mass, madagascar vanilla, salt. Contains milk, may contain trace amounts of peanuts, tree nuts & soy.

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