TERRE EXOTIQUE PATE DE YUZU 90g

Use yuzu cream in verrines with marinated salmon, with hard cheese, in marinades for white fish, as a substitute for lemon cream, on white meat or in sauces. Yuzu is in between a lemon and a clementine and will liven up all you sweet and savoury dishes!

Ingredients: whole yuzu (non-EU)(62.2%), sunflower oil, lemon juice, salt