VERO LUCANO TRUCIOLI PASTA 500g

$13.99
The area of Basilicata is famous for it’s long tradition of wheat flour production, going back as far as the 14th century, and Trucioli from Vero Lucano is made with locally-sourced durum wheat for a pasta that’s richer, coarse, and more ridged, which means it hold sauces better.

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