Expertly crafted with churned butter and fleur de sel, our Mon Pari salted butter caramels provide a rich and decadent treat. Handmade using traditional methods, each bite delivers a luxurious and indulgent experience. Taste the perfect balance of sweet and salty with every 50g package.
Glucose syrup (origin: France), sugar, whole milk butter (17%), cocoa butter, salt (0.75), sorbitol, invert sugar, fleur de sel from Ile de Ré (0.5%), condiments.
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