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1849 Chile Verde Salsa is a rich, flavorful sauce with jalapeƱos and tomatillos, perfect for simmering meat or dipping chips. Inspired by the 1849 Gold Rush, when miners used it as a quick and delicious way to prepare meat.
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Ā JalapeƱo puree, water, distilled vinegar, tomatillos, dried onion, dried garlic, salt, spices, xanthan gum
