Unit price
Estimated price at $32.99/lb & sold in approximately 0.25lb increments each
Sale
Sold out
Discover the 3000-year-old process behind Abbaye de Belloc, a traditional, farmhouse cheese from Aquitaine, France. Made by Benedictine monks with unpasteurized sheep's milk, this wheel-shaped cheese features a crusty brown rind with pops of red, orange, and yellow, adding a unique and flavorful touch to any cheese board.
