AfriCali: Recipes from My Jikoni by Kiano Moju is a vibrant cookbook that blends Nigerian, Kenyan, and Californian influences into approachable, flavor driven dishes. Using everyday ingredients and pantry staples, the recipes range from comforting weeknight meals to crowd friendly dishes inspired by African and Cali cooking traditions. With warm storytelling and striking photography, this book offers a fresh way to explore African flavors in a modern home kitchen.
Author: Kiano Moju
