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ARMATORE COLATURA DI ALICI CETARA ANCHOVY EXTRACT 50ml

Sale price$25.99

Colatura di Alici, a relative of ancient garum, is a rich and pure umami liquid made from sustainably caught Amalfi Coast anchovies cured in salt for up to three years.  Add a touch for a flavor boost or use it in a traditional spaghetti con la colatura.

Ingredients: Anchovies (Engraulis Encrasicolus), Sea Salt.
Armatore Colatura di Alici Cetara
ARMATORE COLATURA DI ALICI CETARA ANCHOVY EXTRACT 50ml Sale price$25.99