This flavorful tea blends Assam and Ceylon black teas with lapsang souchong and vanilla bean for a velvety sipping experience. Tastes like a blend of vanilla custard, shortbread cookie, and toasted bread. The vanilla custard aroma will awaken your senses, followed by a pleasantly tannic bite and a subtle smokiness reminiscent of toasted bread. The vanilla flavor then comes back in full force, leaving a delightful smoky vanilla aftertaste. Enjoy with milk for a creamy treat, or go bold and drink it black to fully appreciate the smoky notes. This tea will have you jumping out of bed in the morning, and is perfect for those who love sweet and malty teas.
