Native to Sardinia’s rugged Sulcis region, Cantina Santadi Grotta Rossa is a 100% Carignano red, fermented with malolactic conversion and matured in cement tanks for a robust yet graceful profile.It pours a vivid ruby red and greets the nose with ripe red berries, liquorice, herbs, and graphite—followed by a palate that’s elegant, medium-bodied, with integrated tannins, juicy fruit, and a delicately spicy, mineral finish
