Chateau Calissanne Fruité Vert Extra Virgin Olive Oil is a premium current harvest PDO olive oil from Aix en Provence crafted from a selective blend of Salonenque and Aglandau olives. Vibrant and expressive, it features intense green fruity flavors with fresh vegetal and chlorophyll notes balanced by an elegant bitterness. Its lively profile makes it especially well suited for salads, grilled vegetables, seafood, and finishing Mediterranean dishes. Produced in the heart of Provence, it reflects the region’s longstanding olive oil tradition and distinctive terroir.