Chateau Virant Délice d’Olives Noires au Pistou is a traditional Provençal olive spread made from Lucques olives harvested at peak ripeness for maximum flavor and depth. The olives are transformed into a smooth, aromatic purée with a rich profile marked by savory, woody, and subtly spicy notes. Delicious spread on toasted bread or served alongside charcuterie, cheeses, grilled vegetables, and aperitif fare.
