Wheat flour, extra virgin olive oil 15%, pesto 4,5% (extra virgin olive oil, basil 26%, Parmigiano Reggiano PDO cheese (milk, salt, rennet), pine nuts, Fiore Sardo PDO cheese (milk, salt, rennet, salt, garlic, antioxidant: ascorbic acid), Parmigiano Reggiano PDO cheese (milk, salt, rennet), sea salt, spinach powder, raising agent (disodium diphosphate, sodium bicarbonate).
