Crafted from 100% Sauvignon Blanc and hailing from the singular Saint-Bris appellation—the only Burgundy AOC permitting this varietal—this wine bursts with expressive aromas of grapefruit, mandarin, peach, crushed blackcurrant leaves, and a whisper of exotic lychee. Its textured, soft, and floral palate is underpinned by refreshing minerality on the finish, a hallmark of its limestone-rich terroir.
