Flamigni Demi Sel Panettone al Burro Salato di Normandia is a naturally leavened Italian savory panettone enriched with PDO Isigny salted butter from Normandy. Soft, airy, and gently salted, it is made without raisins or candied fruit and is especially well suited to slicing, toasting, or filling with cheeses, charcuterie, smoked salmon, and other savory accompaniments. Its buttery richness and delicate saltiness make it a distinctive choice for aperitivo, brunch, or holiday entertaining.
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