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Pickup & Delivery in L.A. - Shipping Worldwide
Get your gnocchi on with Granoro's gluten-free potato gnocchi! These soft and rich dumplings are not only easy to cook, but they're also versatile and pair well with any sauce. Plus, no gluten means more gnocchi for everyone!
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Potato purée 80% (water, dried potato flakes [potatoes, emulsifiers: mono and diglycerides of fatty acids, antioxidants: sodium metabisulphite, flavourings]), type “00” soft wheat flour, potato flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, natural flavouring, dusting of rice flour.
