Generation after generation since 1878, the LeBlanc family have been making products known for their authenticity, flavor and gastronomic refinement in Burgundy.
Made with a blend of black and brown mustard seeds and fresh tarragon leaves, this mustard boasts exceptional flavors and textures. Perfect for dipping fresh veggies or shrimp, elevating potato salad, or creating a decadent tarragon mustard cream sauce for chicken.
