La Narval Scallops with Olive Oil, Garlic, and Chili features tender, hand-prepared scallops preserved in high-quality olive oil with a subtle kick of chili and aromatic garlic. The combination enhances the natural sweetness of the scallops while adding a gentle, savory heat. Ready to enjoy straight from the tin, they make an elegant addition to salads, tapas, or pasta dishes. A refined choice for those seeking flavorful, ready-to-serve seafood.
