Lata Codfish Pâté with Raisins and Caramelized Onions is a smooth, savory spread that brings together delicate codfish with layers of natural sweetness. Caramelized onions add depth and richness, while raisins introduce a subtle fruity note that balances the flavor. The result is a well-rounded pâté with a creamy texture and a gentle sweet-savory profile. Ideal for serving on toast, pairing with crackers, or adding to a composed tapas spread.
