Massimo Zero Gluten Free Tagliatelle, 250g, brings the rich culinary tradition of Emilia Romagna to your table. These gluten-free pasta ribbons, cut to about 7–8mm wide, are perfect for classic Bolognese sauce or “Alla Romagnola” preparations with butter, ham shank, and a hint of lemon. A delicious, authentic Italian pasta experience without gluten.
