Miller’s Baker & Barista Gluten Free Madagascan Vanilla Shortbread Cookies are delicately baked biscuits made with fragrant Madagascan vanilla. Slowly baked at a lower temperature, they develop a crisp bite that gives way to a tender, crumbly texture. The gentle sweetness of vanilla pairs especially well with coffee, enhancing the flavors of both lighter and darker roasts. A thoughtful gluten free treat to enjoy alongside a morning espresso or afternoon tea.
