Molino Bongermino Linguine Pasta is a traditional Italian pasta with a long, flat shape that pairs beautifully with a wide range of sauces. Its substantial texture is well suited to seafood preparations, pesto, tomato sauces, and simple combinations of extra virgin olive oil and herbs. Serve it with clams for classic linguine alle vongole, or pair with seasonal vegetables and grated cheese for an easy Italian-inspired meal. A versatile pantry staple for both simple weeknight dishes and more elaborate pasta recipes.