Our single origin organic Swiss water-process decaf is sweet and complex with subtle notes of fruit and nuts. Dried fruit and creamy chocolate flavors create a smooth, distinctive caffeine-free experience unlike any other. Grown in the perfect habitat without pesticides or herbicides, at high altitudes in the rich soil of western Honduras, only the ripest cherries are harvested and meticulous care is given when milling and drying. The beans are then painstakingly sorted to ensure only those meeting exact specifications make the cut, before undergoing the final Swiss water decaffeination process.
