These green olives are marinated in extra virgin olive oil with fragrant basil and garlic for a classic Provençale flavor. Crisp, firm, and full of character, they offer a rich, fresh taste that captures the essence of southern France. The aromatic blend is simple yet deeply satisfying. Perfect for aperitifs, salads, or snacking straight from the jar. Inspired by the sun-soaked skies and herb-filled air of Provence.