Smoky, bold, and unapologetically flavorful—this artisanal black pepper BBQ sauce brings restaurant-quality depth to every grilled bite. Cracked peppercorns deliver a sharp, lingering heat that cuts through rich meats and caramelized edges, while a careful balance of sweet molasses and tangy vinegar creates complexity that evolves on your palate. Perfect for basting ribs, glazing brisket, or dipping pulled pork fresh off the grill.
Tomato concentrate, maple syrup, molasses, apple cider vinegar, pineapple juice, apple juice, vinegar, extra virgin olive oil, less than 2% of the following: sea salt, spices, lemon juice, onion, natural smoke flavoring, garlic
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