Rinci Sea Fennel Red Pesto blends sun ripened tomatoes with briny sea fennel for a vibrant, Mediterranean inspired spread. The sea fennel adds a delicate herbal salinity that balances the natural sweetness of tomato and the richness of olive oil. This red pesto is ideal tossed with pasta, spooned over grilled fish, or spread on crusty bread. A distinctive Italian condiment that brings bright coastal character to everyday dishes.