Rusty’s Chili Lime Sea Salt Potato Chips are kettle-cooked chips seasoned with a lively blend of chili, lime, and sea salt. The flavor strikes a balanced mix of citrus brightness, gentle heat, and savory crunch. Made in small batches, they deliver a crisp texture that holds up to bold seasoning. Ideal for snacking, sharing, or pairing with casual meals, they add a fresh, zesty twist to classic potato chips.