From a family-owned orchard above Los Olivos, this limited-release Olio Nuovo captures the fresh, vibrant flavors of the Santa Ynez Valley. Hand-picked and cold-pressed, it’s grassy and buttery with a peppery finish, boasting Extra Virgin Certification and a polyphenol rating of 526. Sustainably grown and bursting with the character of the new harvest, it’s a true celebration of California’s finest soil.
