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INTRODUCING OUR CHEESE & PROVISIONS CLUB | JOIN NOW
These light, flaky crackers are delicately sprinkled with an air-dried red chili from the Basque region. Protected by a designation of origin, these peppers are carefully harvested and ground into powder for a unique flavor experience.
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Wheat flour, butter (cream), emmental (pasteurized cow milk, potato starch, salt, cheese culture, microbial enzyme rennet). olive oil, modified maize starch, salt, potato starch, onions in powder, espelette chili pepper, black pepper, milk protein, dextrose.