YAKAMI ORCHARD YUZU KOSHO GREEN 2oz
Yakami Orchard Yuzu Kosho is a secret ingredient loved by America's top chefs.
Made with fresh yuzu zest, chilies, sea salt, and konbu seaweed, it adds a bright, spicy flavor with a subtle Umami finish to any dish.
Great for meat, sushi, marinades, dressings, soups, and eggs. Available in red or green chili.